More Quarters - Banana Apple Strudel Muffins

These delicious delights are popular with guests staying at More Quarters! Plenty of spices including cinnamon, all spice and ground coriander fill the home with comforting aromas.

Christinah with a batch of freshly baked muffins

Banana Apple Strudel Muffins

 2 cups flour

 1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

 1/4 teaspoon ground coriander

 1/4 teaspoon allspice

1/4 teaspoon cinnamon

1 1/2 cups mashed bananas

2 1/2 cups apples, chopped

3 tablespoons canola oil

1 cup water

1/3 cup brown sugar, packed

Topping (optional)

1 tablespoon flour

1/4 teaspoon cinnamon

1/4 teaspoon allspice

1 tablespoon vegan margarine

 

Preparation:

1.       Preheat oven at 180°C.

2.       Mix flour, baking powder and soda, salt and spices.

3.       In a separate bowl mix sugar, banana and oil.

4.       Add apples to flour mixture and ensure they are well coated.

5.       Stir in the sugar mix and then the water, mix well.

6.       Spoon into well greased muffin pan.

7.       *If adding the topping: mix sugar, flour and spices then cut in the margarine until crumbly – spoon a small amount on top of each muffin.

8.       Bake for 25 minutes.